Beef Vindaloo Goani

A Portuguese influenced dish. A HOT preparation of sliced red chillies, tomatoes, garlic, ginger, spices and tender beef pieces cooked slowly to allow the flavours to be fully infused into the beef. Keep the yoghurt handy. Medium or Hot.

How Spicy * 

Select an option... Medium Hot

How Spicy * 

Select an option... Mild Medium Hot

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